But when I’m on the wall, when I’m working out the next move, trying not to fall, thinking about placing my feet, my mind is free of everything else. I’m not freaking out about rejection, stressing out about my workload – none of it. It’s bliss. It really is.
Author: aveganadventurer
When to stop: knowing our limits
Limits. Anybody else measure their limits completely and utterly wrong sometimes? Maybe this will help in deciding whether it’s worth one more hour, or whether it’s time for a break.
Things that are Good vs. Things that are Not Good
Why share? Why? Why type your life out and click a button, waiting for people to read? I don’t know. But I know that when I do write, the fog lifts a little.
16.10.17
This last week has been a quiet blur of autumn leaves, frustration, and pancakes.
Taking responsibility for your mental health
When you’re in a good space it’s important to enjoy it. You don’t want to be thinking about “when am I gonna next feel like the worst” all of the time. But, but but but… it is important to utilise some of your productive clarity time to help out future-not-okay-you.
The dairy industry is dying, and no amount of soy ‘juice’ lawsuits can save it
Wholly plantbased options are no longer allowed to use milk, cream, butter, cheese or yoghurt in their marketing. There are exceptions – such as coconut and almond milk, nut butters and icecream.
The reason for this ban? So consumers don’t get confused. Because clearly all of these people buying soy milk – I mean, juice – actually think they’re buying soya flavoured cows milk, and are just being widly mislead by the far left radical vegan movement.
Photojournal: Recovery, 6 weeks
From hospital bed… … to being cast free.
“There is an 80-90% chance the bone will die, disintegrate, and collapse.”
“And you’ve already lost all side mobility in that ankle. That’s gone.”
Laying in a hospital bed, high on morphine, I stared at a surgeon who was explaining to me in no uncertain terms that I had FUCKED UP.
I think I’m in love with Europe
Touchdown last Saturday. I arrived at my Barcelona hostel at 8pm, ready for an early night. But no. No no no. The hotel served up a free (vegan!!!!!!) meal, I got chatting to some cute Americans and a lovely guy from worked at the hostel. The next thing I know we’ve been to one of Barcelona’s many coffee shops (like Amsterdam, but sneaky) and we’re on out way to a free reggae ‘festival’ up, up, and up.
“What if…”
Let’s just
let the hounds loose
’round Westminster’s corridors
So they can feel the horror, sure
they’d change their minds quick,
Once they realised how sick
It truly is.